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“We destroyed many fruits today. If a person eats these fruits, it may lead to a lot of health complications like diarrhoea, vomiting, abdominal pain and on some occasions, it may even become life-threatening. If the vendor doesn’t remove the affected fruit, it will damage the other fruits. The vendors need to be trained. They keep the fruits on the ground and rats may run over and eat them. And they are selling the fruits to the customer,” Dr Kumar told reporters.
What can we expect in the food and beverage industry this year? Food Processing’s own Dave Fusaro and Senior Editor Pan Demetrakakes offer their persp...
The Indian Express
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