Welcome to Safe Food Mitra

safefoodmitra.com · 2025-02-13 10:12:20
FSSAI has also established mechanisms for receiving and addressing complaints related to food adulteration, says the report. Consumers can lodge complaints through the FSSAI helpline or Food Safety Connect mobile app, which are promptly investigated and acted upon as per FSS Act, Rules and Regulations. Further, FSSAI has launched various campaigns to raise consumer awareness about food adulteration. As per the FSS Act 2006, no person can commence a food business without holding a license under the Act. Accordingly, petty food businesses such as petty retailers, hawkers, itinerant vendors or temporary stall holders, etc with a turnover of less than 12 lakhs per annum have to take a registration certificate before starting any food business whereas food businesses having an annual turnover of more than 12 lakh need FSSAI license.

Share on:

32 kg unlabelled noodles, 10 kg expired chicken, and live cockroach found at these restaurants

When we dine at restaurants, we usually feel assured that the food is hygienic and free from expired ingredients, unlike the potential risks of ea...

News Refrence

https://www.healthcareradius.in/

LATEST POSTS

29Mar Food Safety Violations Found At Snack Stalls And Juice Centres In This Popular Hyderabad Locality.

29Mar Extrusion hub to spur food technology, sustainable farming Varsity launches extrusion hub to promote sustainable farming, food technology.

29Mar Unlocking potential: Food processing as a catalyst for growth in Meghalaya.

29Mar FSDA to conduct inspection of festival-related food items.

28Mar After inspections, food safety officials flag concern over contamination of paneer in Bengaluru.

Food adulteration crisis: How FSSAI is aggressively cracking down on unsafe food

32 kg unlabelled noodles, 10 kg expired chicken, and live cockroach found at these restaurants

News Refrence

LATEST POSTS

CATEGORIES

Pick A Course To Get Started